Today was LB's 6 month check-up at the doctor's. He weighs 18 lb, 4 oz, and is 28 inches long! The doc said he was above average for length and right about in the middle for weight. People in the waiting room were getting a huge kick out of him- he can be such a charmer! He also got two shots today, but only screamed for a few seconds, then he was fine. So far, so good- the doctor said he looked absolutely perfect. She also gave me some guidelines about feeding him food, so we're going to try some mushy veggies and fruit, yay!
LB's two teeth are still poking their way through. He used to like to munch on my fingers, but now it friggin hurts! I've also been told that he can eat teething crackers (like Mum Mums or Arrowroot or something), so hopefully he'll prefer them over my hands.
So that's the most eventful thing that has happened this week... Hubby and I have become quite the chefs, thanks to our new cookbooks. Okay, okay, I have become quite the chef (stay tuned for Friday's recipe, it's delish). To be completely honest, I do most of the cooking, just because I can start it at any time. For example, the neopolitan pizza I made the other night took over 3 hours, so naturally, I'd be cooking that. Anyway, life has been the same old stuff here!... Although, here's an entertaining conversation that took place last week:
Me: "Babe, when I type my blog, I usually just call you Hubby. Do you have any preference about that? Do you want me to call you something else?"
Him: "What blog?"
Me: "The blog that I type! You know, so my friends and family can read about what's happening with LB and us."
Him: "Uh, why are you blogging about me anyway?"
Me: "I'm not, you just happen to be involved in the blog sometimes. So, what can I call you?"
Him: "Well, don't use my real name!!"
Me: "DUH, I just said I was calling you 'Hubby'. Do you prefer anything else?"
Him: "Oh..... nah, I don't really care."
*sigh*
So, the husband-formerly-known-as-Hubby will now be named... Hubby. I just don't really care that much either, I guess. :)
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